Chianti Colli Fiorentini – The Wine of Florence
Chianti Colli Fiorentini wines are a true embodiment of Italy’s rich winemaking heritage and a testament to the artistry and passion of the Tuscan winemakers. The Chianti Colli Fiorentini wine region encompasses the rolling hills surrounding the historic city of Florence. Crafted primarily from Sangiovese grapes, the signature grape of the region, these wines carry a unique and unmistakable personality. They have long been celebrated as some of Italy’s finest offerings.
Chianti Colli Fiorentini
Chianti Colli Fiorentini is a subzone of the Chianti region that immediately borders the city of Florence. The vineyards in this area have been run by generations of Florentine families for hundreds of years and are often overlooked for the Chianti Classico region. This wine became so beloved in Florence that it was once referred to as the “vino cittadino”, or the city’s wine. Described as a pleasant bouquet with notes of violet, cherry, and spice, this wine is fruit forward with a smooth finish, and is a staple to the history of Florence. The wines of this region are considered to be among the most prestigious and sought-after wines in Italy.
History
The history of this wine region dates back to the 13th century when the first vineyards were planted in this area. However, it wasn’t until the 19th century that the wine industry in this region began to flourish. At this time, a group of wine producers banded together to form the Consorzio Chianti Colli Fiorentini, which was dedicated to the promotion and protection of the region’s wines.
In the late 1900s the Consortium was granted DOCG (Denominazione di Origine Controllata Garantita) status, which is the highest classification that can be awarded to an Italian wine. Since then, the region has continued to produce some of the world’s most exceptional wines in the outskirts of one of the most enchanting cities in the world.
Landscape and Variety
Many wine producers believe that the reason for this small Chianti subzone’s success is its diverse landscape. Chianti Colli Fiorentini covers a vast area of rolling hills and valleys that contain different soil makeups and altitude levels. The vineyards in this region reach up to 350 meters above sea level, which is much lower compared to the hilltops of its neighboring Chianti Classico region, which can tower up to 650 – 700 meters above sea level. The climate in this region is fairly mild, creating a more stable and consistent harvest.
Chianti Colli Fiorentini Wine Characteristics
It is known for its high-quality red wines, which are made primarily from Sangiovese grapes, usually up to 70%. These grapes are known for their acidity, tannins, and complexity, which give this wine its characteristic flavor profile.
These wines are typically medium-bodied, with a deep ruby red color and a bouquet of red fruit, such as cherries and raspberries, along with hints of herbs and spices. On the palate, these wines are typically dry and well-structured, with a balance of fruit and acidity that makes them ideal for pairing with a wide range of foods.
They are aged in traditional oak barrels. These barrels impart a distinctive flavor and aroma to the wine, which adds to its complexity and depth. They can be enjoyed on their own, but also pair well with a variety of foods, from grilled meats and hearty pasta dishes to lighter fare such as pizza and salads.
Visit Chianti Colli Fiorentini
Chianti Colli Fiorentini is a wine region that has a long and rich history, and produces some of the world’s finest red wines. With its unique flavor profile, proximity to Florence, and flavor versatility, these wines are a must-try for any wine lover. The next time you’re looking to book a wine excursion in Italy, consider visiting the Chianti Colli Fiorentini vineyards and experience the rich notes of the Florentine hills for yourself.